Christmas Fondant Cookies
Hi there foodies, Happy holidays everyone!!! Today We'll show you three ideas for decorating Christmas cookies.
Equipment
- alphabet stamp set
- rubber stamp
- liquid food coloring
- embossing folder
Ingredients
- Christmas Cookies
- Marshmallow fondant
Instructions
- Roll out the fondant 3mm thick. Cut to the shape of the cookie
- Brush the cooked sugar cookies with water and place the fondant on it, line.
- Then use your imagination, in the first version, you can use a set of alphabet stamps and write any wishes on the cookies.
- In the second version, we took a folder for embossing and got a beautiful print of snowflakes.
- And in the third version, we took a rubber stamp, put liquid food coloring on it, and got a picture. You can use anything you like, for example, a lace napkin, etc.