How To Make Sardine Bread
Hello there food lovers, we have a new recipe for you to try out this week, it is the sardine bread recipe.
Ingredients
Filling: Sardine
- 1 tbsp Active dry yeast
- 2 tbsp Sugar
- 1 cup Warm water
- 1 cup all purpose flour
Rest of the dough ingredients:
- 1 &1/2 cups All purpose flour
- 2 teaspoons salt
- 1/3 cup oil
- 1 tbsp scent leaf
Chilli butter:
- 2 tbsp Unsalted butter tablespoon
- 1/2 tbsp garlic powder
- 1 tbsp red pepper flakes
- 1 tbsp chopped scent leaf